School Bus Treat

Ingredients for one:

1/2 of a hostess Twinkie cake (bus)

2 Rolo candies (wheels)

3 rectangles of a Hershey's mlk chololate bar (window)

vanilla fronsting

1 red Skittles candy (stop sign)

Utensils and supplies:

2 bowls

1 plate

1 small paper plate

1 plastic knife per child

napkins

Preparation Directions:

Cut each Hostess Twinkie cake in half lengthwise.  Put each one on a plate.

Break the chocolate bars into separate rectangles.  Place them in a bowl.

Place the red Skittles candies in a bowl.

Arrange the ingrecdients and supplies near the step-by-step direction card.

Cooking Directions:

  1. Put 1 half of Twinkie on the plate.
  2. Put on the wheels. (Use the frosting as glue)
  3. Put on the windows.(Use the frosting as glue)
  4. Add a stop sign
  5. Eat and enjoy

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